Wednesday, May 4, 2011

Avacado Dipping Sauce

Jennifer S.

1 avocado, peel, seed, chop
juice from 1 lime
1 cup fat-free sour cream
½ cup medium-hot picante sauce
⅓ cup finely chopped cilantro
1 tablespoon grated onion
½ very finely chopped jalapeno chile

Whirl in a blender or food processor.

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