Wednesday, July 7, 2010

Black Angus Cheesy Garlic Bread

Black Angus/Stewart Anderson's Steakhouse
Makes 16 servings

1 large French bread loaf, halved lengthwise
1/2 cup butter softened
1/2 cup Parmesan cheese shreds
1/2 cup Parmesan cheese from can
1 cup reduced calorie mayonnaise
4 medium scallions thinly sliced
2 cloves garlic crushed
Cut bread and set aside. Combine rest of ingredients. Spread mixture on cut sides of bread. Bake at 350 degrees on a foil lined baking sheet for 7 mins. Place under broiler for 3-5 mins longer.

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