Thursday, March 11, 2010

Chicken Taco Meat

Kelli R.

1 3-lb bag of frozen, boneless/skinless chicken breasts
1 envelope your favorite taco seasoning

Place chicken in crock pot and sprinkle with taco seasoning.
Bake in crock pot for 3 hrs on high or 6 hrs on low.
Remove chicken from crock pot and shred..you may want to add some of the "juices" back to the chicken to add flavor and moisture to the meat.
Use for tacos, tostadas, burritos....

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